Our Culinary seminars are designed to educate and entertain as you work alongside the Rakkasan Chef to prepare foods from around the world. Seminars concentrates on the business of creating compelling food that is both healthy and nutritious while explaining the preparation process for wholesome foods. We offered a wide variety of focused seminars ranging from skill based to culinary expertise programs. Here is an example of some of our offerings:

• The Good, The Bad and The Ugly of Produce - Learn how to identify and select perfect produce without making costly mistakes at your local grocer. You will also learn appropriate ways to prepare fruits and vegetables that retaining nutrients and appearance without destroying taste.
  
  
• Poultry, Beef, Pork and Fish 101 - In this seminar, you will learn proper handling and preparation techniques for poultry, beef, pork and fish. When is raw right and when can it kill you - The most common mistakes in preparing meats.
  
  
• Creative Salads - Create mouth watering salads that are sure to quench even the hardiest appetite. Lear how colors play on the palate and how to mix dressings from scratch using the simplest ingredients.
  
  
• Pairing Wine and Food with Rakkasan Know How - What wine works best with what dish? This question has plagued foodies for decades. Through this seminar you will learn the basics of identifying flavors that work together elevate your dining experience.
  
  
• Diabetic Delights - Seasoning is key to creating dishes that fit within diabetic guidelines but are still tasty and satisfying. Learn how to create dishes that are both heart healthy and scrumptious.
  
  
• Southern Comfort -
  
  
• EuroMagic -